2020 Cabernet Sauvignon

A big, ripe nose of fresh boysenberry, blackberry and dark cherry fruit, complemented by seductive roasted earth and dark chocolate scents, introduces lush, deeply concentrated flavors of boysenberry, blackberry, dark cherry and... Read More

Our Castle Rock Reserve Cabernet Sauvignon is produced from grapes in carefully selected vineyards in California’s prestigious Alexander Valley. It is a deliciously full-bodied wine, a deep garnet color, and carries aromas... Read More

A vivid expression of its unique site, Dominus is a profound and powerful wine, exemplifying purity. With articulated fruit and polished tannins, the wine has elegance, complexity, great length and improves with age.

An inky color, potent black-fruit flavors and a velvety texture add up to a lot of deliciousness in this full-bodied and moderately tannic wine. Black currants and black cherries are accented by spearmint and toasted oak notes.... Read More

Tradition matters. It binds together families and friendships across backgrounds, languages, and continents. It informs values and deepens knowledge. It is also foundational to the philosophies of two storied wineries: Napa Valley’s... Read More

The Hall Napa Valley Cabernet Sauvignon opens with fresh fruit aromas of black currant, ripe raspberry, wild sage, graphite, crushed rose petals, and fennel seed. The pallet is elegant, complex, rich and refreshing with a long... Read More

This Special Reserve Cabernet Sauvignon is the first of its kind harvest by Herzog in Northern California's Lake county, a unique terroir with red volcanic soil, dry climate, and high elevation. The nose is filled with rich... Read More

This Alexander Valley Special Reserve Cabernet Sauvignon exhibits berry, cherry, and licorice aromas and flavors, which are characteristic of this region's wines. Aging for 18 months in oak barrels has also contributed layers... Read More

“Our Hess Select Cabernet Sauvignon truly finds itself at home on any occasion. This wine is so versatile, I drink it year round—among friends at a summer backyard barbeque or with family in front of a crackling fireplace.... Read More

A fresh, fine-tannined cabernet with currants, blackberries and mulberries. Some pine-needle and dried-flower character, too. Medium body. Racy, fine finish. Very drinkable now. Why wait?

The grapes for Mayacamas's 2020 Cabernet Sauvignon were harvested between September 5th and 16th, well before the Glass Fire. To mitigate any possible smoke exposure from the LNU Complex Fires, the fruit was rinsed, maceration... Read More

The 2020 Quilceda Creek Columbia Valley Cabernet Sauvignon is a classic wine, displaying a core of blackberry, blueberry and plums, with nuances of sandalwood and anise. Exotic notes of black walnut, hoisin sauce and cocoa nibs... Read More

Our Sonoma County Cabernet Sauvignon is rich with dark cherry, plum and baking spices. The delicious fruit is accompanied by black pepper notes, crushed violet and cassis. The palate has medium tannins, lingering spicy oak flavors... Read More

The vineyards were established by former real estate agent Jean Phillips in 1986, who subsequently set about selling fruit to local producers in Napa. After a few years, the decision was made to set up a winery, and the first... Read More

With its usual deep ruby red colour, Ornellaia 2020 stands out on the nose with ripe red fruits and delicate vanilla and gentle tobacco notes. Upon tasting, the wine reveals itself to be rounded and velvety, making an enjoyable... Read More

Carefully selected from the premier blocks of the property that sit on an elevated bench with volcanic soils underneath, this Cabernet Sauvignon captures what makes the Coombsville AVA special. Black cherry and black currant generously... Read More